Thousands of people travel to Tibet every year to experience the unique culture and visit some of the highest, most remote areas of the world. However，If you want to experience an authentic Tibetan lifestyle, please don’t just visit some attractions in a hurry. Try to as a Tibetan local, Eat the Tibetan food, drink the butter tea. Do you know, Top Things to Do in Tibet and what Tibetan cuisine that you can’t miss when you visit Tibet?
Due to the Tibetan landscape of mountains and plateaus and the difficulty of growing vegetables, and includes influences from neighbors who live in India and Nepal, In Tibet most important crop is barley. Tibetan cuisine includes culinary traditions that have their own special charm. Among the variety of Tibetan cuisine, noodles, goat, yak, mutton, dumplings, cheese, and soups are the most famous.
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